Abbeyfield expands its Seafood Division with the appointment of Richard Donnelly as General Manager of the Seafood Division. Richard previously worked with BIM for many years he brings a wealth of experience in the seafood world.

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We pleased to welcome Richard Donnelly, Antonio Bragga and Barra Mc Feely to the sales team.

Richard joins the team as General Manager of our New Seafood Division. He has over 20 years experience in the seafood business having previously worked in the Irish Fisheries Board and Pan European Auctions.

Antonio will handle the Middle East Market for Abbeyfield. He has over ten years experience as a logistic /documentation coordinator in Bertin(now part of JBS) one of the largest meat companies in Brazil.

Barra will be responsible for the sales of meat, seafood, dairy products, and other food stuffs to the African markets. He has over 20 years experience in the fresh food manufacturing and retail in Ireland, Continental Europe, South America and China.

Dubai Food Fair was a great success for Abbeyfield, it was a great opportunity to meet up with our present customers and meet many new business contacts, we look forward to ensuring a continued successful business

Richard will be travelling to the Boston Seafood Fair next week and would be delighted to meet up with you if you have any queries regarding the sourcing or supply of seafood worldwide.

We will be also be attending Gulf food 2010, the Brussels Seafood fair and Seal this year.

We are currently looking for a Shipping Cordinator and transport and logistic personnel, if you have an interest please go to the recruitment page. click here

To facilitate our growth plans we are currently recruiting International Sales Executives based in Dublin to develop our meat, fish, seafood and vegetable divisions. The role will involve working closely with our sales team and customers, developing new markets and increasing our brand awareness. Click here